Nigella Lawson Recipes

Banana Loaf Recipe

 Ingredients

• 100 grams baby marrows
• 75 ml Amaretto liqueur
• 175 grams plain flour
• 2 teaspoons baking powder
• teaspoon bicarbonate of soda
• teaspoon salt
• 125 grams Stork margarine
• 150 grams white sugar
• 2 medium eggs
• 3 large bananas
• 20 grams mini marshmallows
• 20 grams desiccated coconut
• 20 grams dark chocolate chips
• 1 teaspoon vanilla extract

Method

1. Use same method as Nigella suggests but just substitute the ingredients. Tastes sweeter and gives a good texture. Keep oven at 140 degrees for fan oven. Speeds up baking time by 15 mins.

I use this recipe practically every week for Mother and Toddler Groups. It's filling but not in a sickly way, more healthy with the bananas and raisins. I have 3 boys and they love it after school when they are starving to fill that gap before dinner time. A great way of using up bananas and other odds and ends that need finishing in the baking cupboard.

http://www.nigella.com/recipes/view/Bananna-Loaf-6005